South African Grapes have been cultivated since the 1910s in regions with a mild climate and advanced irrigation systems, enabling the fruit to achieve exceptional quality in both flavor and yield. The Grapes are large and round, with bright green skin covered by a natural white bloom, crisp and juicy flesh and a signature light sweetness.
The highlight of TERRISA Classic South African Grapes lies in their remarkable ability to retain crispness long after harvest, with excellent storage capacity while preserving their fresh, delicious taste. Packed directly at the vineyard, stored in state-of-the-art cold chain facilities, these grapes maintain premium quality as if freshly picked. This stands as TERRISA’s commitment to authentic origin and superior freshness.